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🌟 Hi-West Original – The all-purpose classic that started it all—balanced, savory, and endlessly versatile.
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🍬 St. Louis Brown Sugar – Sweet and soulful with molasses-rich depth, ideal for ribs, roasts, and slow-cooked favorites.
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🧈 Montana Buttery Herb – Rustic herbs and creamy butter flavor make this a go-to for potatoes, poultry, and pasta.
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🧀 Philly Bleu Pepper – A bold blend of cracked pepper and tangy bleu cheese—perfect for steaks, burgers, and roasted veggies.
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🌵 Tombstone Mesquite – Deep desert smoke and mesquite woodfire flavor bring a bold kick to grilled meats and southwestern fare.
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🔥 Santa Fe Woodfire – A rich, smoky blend with woodfire depth and southwestern character—ideal for tacos, grilled vegetables, and flame-kissed meats.