Hi-West Red Dust Curing Salt Collection Elevate your curing game with Hi-West’s premium Red Dust line — crafted for precision, purity, and bold flavor. Red Dust Curing Salt: A clean, reliable blend with sodium nitrite for consistent curing. Naturally colored with paprika extract, it delivers vibrant results without artificial colors or flavors. Red Dust Black Label: Our elevated formula featuring capsicum extract for rich color and a subtle spicy edge. With sodium nitrite and no artificial additives, it’s the choice for those who demand performance with personality. Whether you're curing meats professionally or experimenting at home, this collection brings together tradition and innovation — naturally.
With over 50 years of experience, Hi-West Foods is a SQF Certified Facility that specializes in creating custom seasonings. Our expertise and dedication ensure that you receive the highest quality products to enhance your culinary creations.
About Us
We are a small family-owned company started by my grandmother Hazel Donelson in 1991. My name is William Brasher, I am the operations manager of the current facility, and would like to take you on our journey back to the beginning where it all started to the present day.
FLAVORFUL!!! 10 OUT OF 10!!😍THANK U U GUYS!! IM SOOO EXCITED I MIXED THIS WITH THE LOUISIANA VOODOO AND LET ME TELL YOU IT DID NOT DISSAPOINT! 😋😋 I CANT WAIT FOR MORE🤩🤩
Tequila Lime BBQ Seasoning
Cassidy Dominguez
Tri tip dinner
I used this as a rub for my Tti Tip and it was delicious, gives it a Philly steak flavor .
Philly Bleu Pepper
Cassidy Dominguez
Taco night
My son loves when I cook tacos with this seasoning, every time I ask what he wants for dinner he says tacos with that special seasoning. It’s very delicious and and easy to use.
Taco Seasoning
William Brasher
Smoked Brisket
Smoked a brisket today with the Original and it was fire!!
Hi-West Original Seasoning
Mike Augenstein
My every day go to seasoning
Great on grilled steaks, chops, burgers, and roasted Game hens.
